Last updated: September 2026
By using Recipe Calculator ("this site," "the tool"), you agree to the following terms. If you do not agree, please discontinue use.
Recipe Calculator is provided free of charge for converting culinary measurements and scaling recipe ingredient lists. You are free to use it for personal cooking, baking, recipe blogging, or commercial kitchen prep without restrictions.
Ingredient density values and unit conversions are derived from USDA Food Data Central and standard baking benchmarks. However, actual densities can vary slightly across brands, packing tightness (e.g., scooped vs. spooned flour), humidity, and kitchen scales. Results are intended for guidance; always apply culinary discretion.
This service is delivered "as is" without warranty of any kind. We make no guarantee that calculations will be uninterrupted, error-free, or meet all specific commercial requirements.
We are not liable for any kitchen errors, recipe failures, or damages arising from reliance upon the conversions provided by this tool.
Questions regarding these terms may be sent through our Contact page.